So, you’ve decided to go low-carb or keto – fantastic! But then, a few days in, you might start feeling a little… off. Headaches, fatigue, maybe a bit of nausea? Don’t panic! This is what many people call the “keto flu,” and it’s a completely normal (and temporary!) part of your body’s adjustment.
Think of it as your body having a minor withdrawal from its old habits. When you stop consuming lots of sugar, high carbs, and processed foods, your insulin levels drop. This is a good thing for your health, but it also causes your body to shed more water and, along with it, important electrolytes like sodium. Many people mistakenly think the diet is making them sick and rush back to carbs, but it’s actually a sign that your body is busy readjusting to burn fat for fuel instead of sugar.
The good news? The keto flu usually only lasts a few days, and its symptoms are easily abated! The key is to replenish those electrolytes. Simple tricks like adding more salt to your food, sipping on bone broth, or enjoying foods rich in electrolytes like avocados, leafy greens, and even a little bacon can make a world of difference. Your body is doing amazing work, and with a little support, you’ll breeze through this phase feeling energized and ready to embrace your new healthy lifestyle!
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